Saturday, February 6, 2010

Fleur de Sel Caramel with Teuscher 99% Chocolate



Would this caramel made with Teuscher 99% compliment canelé at market?

3 comments:

Felicia D'Ambrosio said...

I don't know but it sure looks delectable. I'll be a guinea pig!

Gaetano said...

Felicia, thanks for volunteering. When should I expect you at the Farmers Market?

Felicia D'Ambrosio said...

Hey Gaetano,

I bought a few of your caramels at Green Aisle yesterday and they were really fantastic. Would you like to talk to me about them for the blog>